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Flavored Bread Crumbs


  • Bread


  1. preheat oven to 300 degrees F
  2. Tear bread into evenly cut pieces (or close to it) and place in a single layer on an ungreased baking sheet.
  3. Bake for 10-15 minutes, turning pieces over half way through the baking time until completely dried out.
  4. Place pieces into a food processor and grind to the desired consistency.
  5. Add additional seasoning if desired. Use black and red pepper for a spicy mix - parsley and garlic powder for an Italian mix - or create your own combo. Add spices to taste.

Recipe Notes

Store at room temperature in an air tight container for 2 weeks, or freeze for several months and use as needed.
Recipe courtesy of Old World Garden Farms