Are you looking for the Best Deviled Eggs recipes? Check out our three favorite ways to make deviled eggs so that your whole family is satisfied.
Although there are several ways to make deviled eggs, we have included the ones that you will find at any family gathering at our house. The first recipe is the classic mustard and mayo version. You could also include relish in this recipe, however, for simplicity we tend to leave it out.
The second recipe is a healthier version which leaves out the mayo and uses plain yogurt and mashed avocado for the filling. The Guacamole Deviled Eggs are usually the first to be eaten.
The final, and our absolute favorite, is the Bacon Jalapeno Deviled Egg recipe. Bacon is the perfect compliment to any egg recipe, but by adding a little bit of jalapeno to the mixture, it is sure to give you that extra depth of flavor. For those that don’t like it spicy, remove the ribs and seeds before dicing.
So this year, change things up a bit with these easy to follow deviled eggs recipes.
3 Best Deviled Eggs Recipes
Classic Deviled Eggs Guacamole Deviled Eggs Bacon Jalapeno Deviled Eggs
INGREDIENTS INGREDIENTS INGREDIENTS
6 large eggs 6 large eggs 6 large eggs
3 TBSP mayonnaise 3 TBSP plain yogurt 3 TBSP mayonnaise
1 tsp Dijon mustard 3 TBSP mashed avocado 1 ½ tsp lemon juice
1/8 tsp Kosher salt 1 ½ tsp lemon juice 2 TBSP cooked, chopped bacon
1/8 tsp ground black pepper 1 ½ TBSP prepared mustard 1 TBSP shredded cheddar
Paprika for garnish Pinch of salt/ground pepper ¾ TBSP prepared mustard
1 tsp chopped jalapeno
1. Boil eggs with your preferred method: See Our Fail Proof Method on The Perfect Way To Boil An Egg
2. Peel the eggs and cut the eggs in half lengthwise.
3. Transfer the yolks to a small bowl and mash with a fork. Stir in the remaining ingredients.
4. Spoon the mixture evenly among the egg whites. Top with garnish of choice.
Mary and Jim
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