Gardening, Cooking & DIY Living
After many years of trying and several failed attempts, we have finally figured out the secret to making and grilling hamburgers. No more dry and brittle burgers, no more under-cooked and red centers, and no more chewy and flavorless chunks
Winning the war against summer garden pests without harsh chemicals. Summer is here. And so are the myriad of insects, animals and pests that love to invade you and your landscape! From Japanese beetles, tomato hornworms, aphids, cabbage worms, slugs, rabbits, and
When it comes to watering the garden, how, when and how much you water makes all the difference! Although watering vegetable plants can seem like a trivial task, there really is a science behind proper watering techniques. Bad watering habits
Sweet tomato jam – where have you been all my life? I first tried sweet tomato jam at a local bistro years ago. A friend of mine had ordered an appetizer that consisted of toasted baguette, crackers and a variety
Whether it’s a patio or a sitting area tucked away in the corner of your yard, a DIY paver patio can add visual interest and beauty to your landscape. In addition to their great look, they also have big advantages
When you prune tomatoes and peppers, good things happen in your garden! If there is one simple chore in the summer that can make a big difference to harvesting a healthy and faster-ripening crop, it’s pruning. Both tomatoes and peppers
How to Freeze Spinach… Do you rely on frozen spinach boxes in the middle of winter for your dips, soups and casseroles? Why not do it yourself and freeze spinach from a fresh batch this summer? Every year it seems
The Farm, House and Garden Photo Update One Year Later. It’s hard to believe that it has been one year since we broke ground on building our Simple House at the farm! And in those 365 days that have passed
Looking for ways to protect cucumber plants from the onslaught of beetles and disease? Cucumbers are the second most popular vegetable grown in home gardens, playing second fiddle to only the beloved tomato. Gardeners everywhere simply love to grow and
Most people make relish out of cucumbers, but my Grandma was always known for her zucchini relish recipe. Since Grandma passed this recipe down to me, I have absolutely fallen in love with it. It requires very little ingredients to
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