Canning/Preserving Recipes

It has never been so important to learn the best ways to store fresh produce then now. Like many of you, during the summer months, our kitchen is overflowing with …

At the end of garden season when we have a bunch of extra jalapenos we preserve them by making chipotle peppers. It is a great way to use up those …

Are you looking for some fabulous recipes to use up the zucchini from your garden? Or have you been gifted zucchini from your gardener friends and don’t know what to …

Making classic red pepper flakes is simple and easy to do and a perfect way to use up those late garden season hot peppers. If you like red pepper flakes …

The tomatoes are in full production and that means another recipe to preserve the taste of the garden – Tomatoes and Green Chilies. There are so many recipes that call …

With canning season in full force, we receive several emails, Facebook messages and even phone calls every day on questions that pertain to canning. These questions range from a simple …

Sweet and spicy zucchini relish is a terrific way to use up all of those zucchinis from your garden. It seems like every summer our zucchini plants produce high yields …

When I first tried pickled asparagus I was pleasantly surprised at the slightly sour, yet classic flavor of the asparagus in every bite. What I wasn’t happy with was the …

Storing food from your garden is a great way to save money and eat healthier all year long!  Simply by canning, freezing and drying the foods we grow and love, …

How to Freeze Spinach… Do you rely on frozen spinach boxes in the middle of winter for your dips, soups and casseroles? Why not do it yourself and freeze spinach …