Gardening, Cooking & DIY Living
When I first learned how to make Candied Jalapeños, I had no idea that it would become a favorite recipe in the household. Now, every year, I get asked if I would make a few extra jars to share with
Ever since we learned how to make ketchup from fresh tomatoes, we have been using it on and in everything imaginable! Of course we use it quite often as a condiment. From hot dogs, hamburgers, and French fries, we seem
After many trials, we have finally perfected our own Spicy Bloody Mary Mix Recipe! As many of you know, we have enjoyed a Bloody Mary on Saturday mornings for many years. In fact, we even carried on the tradition while
Over the last several weeks we have received many requests to share our recipe on how to can banana pepper rings. Although we used a lot of our Hot Banana Peppers to make our famous Hot Pepper Mustard, we continue
When the garden begins producing ripe tomatoes, peppers and onions we know that it is almost time to make and can Pasta Sauce. As much as we love making pickles, relish and our famous Hot Pepper Mustard, there is nothing
When it comes to preserving a garden harvest, you have many other options than just canning jars. In fact, it’s actually quite easy to preserve your entire harvest without ever having to can at all. Although canning is indeed an
We absolutely love hot & spicy pickles. We eat them on sandwiches, as a quick afternoon snack, and even put them in our Bloody Mary drinks on Saturday morning. However, they are not easy to find at most grocery stores.
I imagine that you are coming here to find out how to can green beans because you have more than you know what to do with. Either your garden is producing beans like crazy, or you found a great deal
Most people make relish out of cucumbers, but my Grandma was always known for her zucchini relish. Since Grandma passed this recipe down to me, I have absolutely fallen in love with it. It requires very few ingredients to prepare
Over the past several years we have shared some of our favorite pickle and relish recipes with you. And now that our garden is planted, and the cucumbers plants are beginning to grow, we thought it was a good time