Canning/Preserving Recipes

When you find yourself with an over abundance of tomatoes, either from your garden or from a local Farmer’s market, and you want to preserve them for later use, turn …

There is nothing better than pulling out a jar of candied jalapeños from the refrigerator and adding a slice or two of the sweet and spicy cowboy candy to add …

When you have an abundance of delicious, ripe tomatoes and peppers from the garden, turn them into homemade pasta sauce!  Although one of the summer’s many pleasures is to eat …

Now that the tomatoes and peppers are starting to ripen in the garden it is time to share our favorite and best canned salsa recipe. Although we make several different …

This Hot Pepper Mustard is by far one of the most popular and most loved recipes among our family and friends. Even those that don’t like standard yellow mustard or …

If you find yourself with 5-6 fresh picked banana peppers and don’t know what to do with them, make Refrigerator Pickled Banana Pepper Rings! It is a quick and easy …

When it comes to adding amazing flavor to your meal with one simple condiment, it doesn’t get much better than pickled red onions. The tangy and vibrant condiment has the …

If you or someone you know loves hot and spicy food you are going to love this homemade pickles recipe! Fresh picked cucumbers that are sliced and soaked in a …

One of the easiest methods to preserve fresh picked green beans is to freeze them. With a few simple steps you will be able to enjoy the taste of your …

Making your own sauerkraut may seem like a complicated process, however it is actually quite easy to do. Every summer we harvest heads of cabbage from our garden and make …