Gardening, Cooking & DIY Living
It is hard to find a cookie recipe that is as easy to make as No Bake Cookies. The best part, there is no baking required. Just follow the instructions and you will end up with crowd pleasing, quick and
When you think about Thanksgiving dessert, do you think of Pumpkin Pie and Pecan Pie? I do! I don’t think we have ever had a Thanksgiving dinner without the dessert table lined with both pumpkin and pecan pie. They are classic
My family has made this Waldorf salad recipe for as long as I can remember. It is a family tradition, that still stands today, that we would prepare this recipe as part of our Thanksgiving menu. And I can remember
The history behind Parker House Rolls is quite interesting. The rolls became popular in the 19th century when served at the famous Parker House Hotel in Boston. This is the same hotel that is the original creator of the famous
In an effort to get ready for all of the cooking that we will be doing over the winter and around the holidays, it is now time to get ahead of the game and make homemade condensed cream of mushroom
I will never forget when I made my first Homemade Pumpkin Roll. I was so thrilled and excited that I made a beautiful and tasty dessert that required a little more effort than just putting it in the oven. Every
“There is nothing more American than Apple Pie” has been said time after time again. And although the origin of apple pie is a debated topic it is definitely a classic dessert served at many American gatherings. One bite into
One of the most requested recipes to make for any family function or picnic is classic macaroni salad. It is a go-to recipe that is served at nearly all picnics, potlucks or group events. I had never been a big
Today we decided to dedicate our typical recipe of the week article to highlight our favorite Easter recipes. Each week we bring you a recipe that we have made in our OWG kitchen. Whether it be a recipe that comes
Irish Shepherd’s Pie is a twist off of the traditional Shepherd’s Pie recipe that was thought to originate in Scotland or Britain. Shepherd’s Pie is a baked meat pie made from lamb meat that is either cut in small chunks